Women & Youth Land Rights in Pursuit of Sustainable Food Security, Employment Creation and Economic Empowerment
Youth and women’s access to land rights and agribusiness ventures is a cornerstone of Kenya’s pursuit of sustainable food security, employment creation, and economic empowerment. Land remains the most critical resource for agricultural production, yet women and young people continue to face systemic barriers to ownership and control due to cultural norms, legal constraints, and limited financial capacity. Without secure tenure, they are unable to invest confidently in farming or agribusiness, which undermines both productivity and resilience. Ensuring equitable land rights is therefore not only a matter of justice but also a strategic imperative for national development. Agribusiness ventures provide a pathway for transforming agriculture from subsistence into a dynamic driver of economic growth. By engaging youth and women in value chains that extend beyond crop production into processing, distribution, and marketing, agribusiness strengthens local food systems and reduces relia...